The Bearfoot BistroPosted by Lisa Nakamura on Thursday, January 8th, 2009
Tags for this Article: Bearfoot Bistro, black cod, squab, tasting menu, Whistler
All I can say is WOW and DELICIOUS! This was one of the best meals I had in a long time. The Bearfoot Bistro is a fine dining restaurant located in Whistler Village that offers 3 or 5 course tasting menus and has an amazing wine cellar. The room is classy — how could it not be with a piano player in the room!
I ate the black cod with pine mushrooms, edamame and miso, then for my main the squab with fois gras, chestnut and cinnamon. To finish I had a trio of chocolate desserts. This was one of those meals where I wanted to lick the plate clean. Luckily there was enough bread to scoop up the yummy sauce so I didn’t have to embarass myself! At the end of the meal we had a tour of the wine cellar which was quite impressive.