Foodists is a collective of like-minded food worshippers. We breathe and sleep in order to eat and drink. Have something to share with us? We'd love to hear from you. If it's something to eat or drink, even better.
I like watermelon. No two ways about it. And when the warm weather arrives and summer is around the corner, I find myself drawn to the cool, juicy, sweet fruit and start experimenting with ways to serve it. Last year I…
Posted by: Mark Busse on Friday, June 12th, 2009
Categories: Guidance | Tags: feta, herb, recipe, Salad, summer, watermelon | 3 Comments »
As more and more people live in cities, the knowledge gap between where food comes from and how it gets to your table widens. It’s easy enough to live downtown and never go farther than your grocery store for…
Posted by: Degan Walters on Monday, May 4th, 2009
Categories: Worship | Tags: cheese, city break, coffee, day trip, farm, Harrison, hazelnut, herb, nut, orchard, tour, tourism | 1 Comment »
No matter how many wonderful ways Latino, Indian, Asian, Italian or Caribbean cooks find to encorporate this aromatic herb and spice into their dishes, cilantro is always getting a bum wrap.
Posted by: Mark Busse on Thursday, June 15th, 2006
Categories: Meditations | Tags: cilantro, herb, Spices | No Comments »