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Vintage Food Revival

Last weekend my parents celebrated their 45th wedding anniversary. I suppose after 45 years you have your share of romantic dinners for two (and other stuff I don’t want to know about), so in recent years they like…

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Posted by: on Friday, August 26th, 2011
Categories: Guidance | Tags: , , , , , , | No Comments »

A Québécoise Cochon Feast

I recently asked Mark to recommend a cookbook and without hesitation, he gave me the name of Martin Picard’s Au Pied de Cochon – The Album. When I poured over it with as much enthusiasm as he hit me with, it…

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Posted by: on Saturday, January 3rd, 2009
Categories: Guidance | Tags: , , , , | 7 Comments »