Foodists is a collective of like-minded food worshippers. We breathe and sleep in order to eat and drink. Have something to share with us? We'd love to hear from you. If it's something to eat or drink, even better.
Ben recently mentioned our new friend Don from 700 Degrees, the artisan breads by Chef Prasad of Savory Coast Restaurant. Don’s passion is gourmet foods made with local ingredients and is a huge believer in the…
Posted by: Mark Busse on Monday, March 26th, 2007
Categories: Meditations | Tags: 700, bread, chef, coast, food, line, local, prasad, product, restaurant, romy, savory, vancouver | No Comments »
Last week Mark and I were guests of Don Yiu, Heather Johnston and Chef Romy Prasad of 700 Degrees Bread at Prasad’s Savory Coast Restaurant. We had much to talk about and there are some terrific developments in the…
Posted by: Ben Garfinkel on Monday, March 19th, 2007
Categories: Meditations | Tags: bresse, bresse-chicken, louiseau, Meats, prasad, truffles | 1 Comment »