Foodists is a collective of like-minded food worshippers. We breathe and sleep in order to eat and drink. Have something to share with us? We'd love to hear from you. If it's something to eat or drink, even better.
Hidden away on a small side street, mere steps away from the New Orleans Cooking School stands a small po-boy place – Johnny’s. The internet reviews rave: this is THE place for po-boys in NOLA. Johnny De Grusha’s…
Posted by: Juliya Iosfina on Wednesday, April 7th, 2010
Categories: Worship | Tags: gumbo, New Orleans, nola, sandwich, shrimp, Travel | 2 Comments »
My beef with restaurants that don’t take reservations is that it doesn’t make sense to the customer (me, at least) to stand around and wait when I know where and when I want to eat. But what if it makes sense…
Posted by: Degan Beley on Sunday, November 8th, 2009
Categories: Worship | Tags: batali, charcuterie, coppa, cured meat, lunch, meat, pioneer square, roadtrip, salami, sandwich, Seattle | 2 Comments »
What is it about guilt that makes it so delicious? Whether it’s sleeping in, watching hours of TV, or listening to Bon Jovi, there’s something indulgent about doing something you’re not supposed to. And…
Posted by: Eagranie Yuh on Wednesday, May 13th, 2009
Categories: Meditations | Tags: junk, oreo, pocky, popcorn, sandwich | 14 Comments »
Did you know April 12th is National Grilled Cheese Day? Did you know April is National Grilled Cheese Month? There are cascading references to it on the web, but nothing definitive I can point you to. But that…
Posted by: Alexa Clark on Saturday, April 12th, 2008
Categories: Meditations | Tags: annual, April, bread, cheese, grilled cheese, sandwich, special | No Comments »
In Denmark there is a lot of great food, but more often than not when the clock strikes noon, Danish people sit down to enjoy some Smørrebrød. Smørrebrød is a traditional Danish open-faced sandwich. It is usually made…
Posted by: Stephanie Co & Todd Smith on Sunday, September 16th, 2007
Categories: Guidance | Tags: danish, denmark, rye, sandwich, smorrebrod, Travel | No Comments »
Vietnam and its neighbours suffered terribly under French colonial rule for nearly 100 years, finally ending in the 1950s. But one of the few benefits of this period was the influence French cuisine, with Vietnamese cooks…
Posted by: Mark Busse on Wednesday, May 10th, 2006
Categories: Worship | Tags: banh mi, restaurant, review, sandwich, vancouver, Vietnamese | 5 Comments »