Smoky Lamb & Chipotle Stew
About a year ago I was faced with the task of roasting a leg of lamb in an unfamiliar kitchen. I pulled it off, barely, but we were left with a bunch of undercooked meat in the fridge that needed using the next day. A…
Posted by: Dave Shea on Saturday, January 24th, 2009
Categories: Guidance | Tags: bacon, chipotle, lamb, stew | 3 Comments »