Foodists is a collective of like-minded food worshippers. We breathe and sleep in order to eat and drink. Have something to share with us? We'd love to hear from you. If it's something to eat or drink, even better.
A big Halloween tradition in our house is the roasting of the pumpkin seeds. I’m sure there are some people that think one would have to be out their gourd to do this, but I assure you, given it’s variations,…
Posted by: Miles Harrison on Sunday, October 31st, 2010
Categories: Guidance | Tags: easy recipes, Halloween, pumpkin, Seeds, snacks | 4 Comments »
New York Times bestselling author of How to Cook Everything is back with his latest book, Kitchen Express and we have a copy to give away (details at the end of this post)! I got a little excited when perusing the pages…
Posted by: Ben Garfinkel on Thursday, July 16th, 2009
Categories: Meditations | Tags: contest, cookbook, easy recipes, How to Cook Everything, Kitchen Express, Mark Bittman, seasonal eating | 16 Comments »