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May is Asian Heritage Month at Wild Rice

Maybe your comfort food is macaroni and cheese, maybe it’s tomato soup. For Andrew Wong, the owner of Vancouver’s esteemed Wild Rice, it’s congee and sui mai and barbecued pork cha siu…the favorite‚Ķ

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Posted by: on Thursday, May 13th, 2010
Categories: Worship | Tags: , , , , | 1 Comment »