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Janice’s Ultimate Ribs

As summer 2008 fades, we’ve not slowed in our pursuit of the perfect BBQ. Of course Ben defends the purists’ approach of dry rub and slow smoking, my friend—and fellow foodie—Janice offered a recipe with a…

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Posted by: on Thursday, September 11th, 2008
Categories: Guidance | Tags: , , , , | No Comments »