The French are coming!
As a fan of good, uncomplicated French food I’m always looking for it when I travel. Recently, in two places I would have never thought, I found some of the very best. In a two-part post I will tell you about each.…
Posted by: Helen Fernandes on Saturday, July 23rd, 2011
Categories: Worship | Tags: bistro, Chez Peres, Dijon mustard, eggs, french, Gruyere, Michigan, Patisserie Amie, ratatouille, Traverse City | 3 Comments »