Sinigang Soup
Ingredients: 2 big tomatoes (sliced); 1 big onion (sliced) 1/2 cup lemon juice (OK to use bottled concentrate) 1 slab pork spare ribs (cut along the bones) OR a fish (cut up in chunks) fish sauce (patis); ground black…
Posted by: Andrea Busse on Monday, September 26th, 2005
Categories: Guidance | Tags: filipino, pork, recipe, soup, sour | No Comments »