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Sunday was a long morning…

Sunday was a long morning. Nursing a post-Shiraz hangover, I slump into Savory Coast to package the wood-fired bread that Chef Romy Prasad created for our new company 700 degrees. Three months in and we’re in Capers and…

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Posted by: on Tuesday, April 10th, 2007
Categories: Meditations | Tags: , , , , , | 2 Comments »