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Cooking Class with Chef Romy

“If anyone serves you risotto in a ring mold, get up and leave.” That was just one of the little tidbits of advice we were treated to when Andrea M and I ventured into Cookshop for a Spanish Cooking class with Chef…

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Posted by: on Tuesday, July 14th, 2009
Categories: Guidance | Tags: , , , , , , , , , , , , , | 8 Comments »

Sunday was a long morning…

Sunday was a long morning. Nursing a post-Shiraz hangover, I slump into Savory Coast to package the wood-fired bread that Chef Romy Prasad created for our new company 700 degrees. Three months in and we’re in Capers and…

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Posted by: on Tuesday, April 10th, 2007
Categories: Meditations | Tags: , , , , , | 2 Comments »

Hot Bread

Imagine you are working away in your office on a cold January morning and in walks a nice lady loaded with warm fresh bread for you to eat, no strings attached. Yes, this really happened to us. Now, just because you give…

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Posted by: on Friday, January 12th, 2007
Categories: Worship | Tags: , , , | No Comments »