Seasons of My Heart
On a recent trip to Mexico we spent 10 days exploring the artisan culture and diverse traditional foodstuffs of Oaxaca. A must-do when visiting the land of seven moles is attending a cooking class. Author Susana Trilling…
Posted by: Laura Milligan on Thursday, January 20th, 2011
Categories: Worship | Tags: chocolate, cooking class, mexican, mezcal, mole, Oaxaca | No Comments »