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Japanese Culinary Arts

I recently put my employee tuition credits to good use with the UBC Japanese Culinary Arts course led by instructor Hana Dethlefsen. Hana was co-blogger of the former Two Girls Forking and now writes for her spin-off blog…

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Posted by: on Tuesday, April 26th, 2011
Categories: Worship | Tags: , , , , , | 2 Comments »

Japanese Lime

I was a bit dubious when “Rime”, a Turkish restaurant on Commercial Drive, re-opened as a Japanese joint called, Lime. But it looked intriguing and I love Japanese food, so eventually got to check it out and…

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Posted by: on Monday, May 11th, 2009
Categories: Worship | Tags: , , , , , | 4 Comments »