Foodists is a collective of like-minded food worshippers. We breathe and sleep in order to eat and drink. Have something to share with us? We'd love to hear from you. If it's something to eat or drink, even better.
One of the many perks working for IB has definitely been around people who has a passion for great well-cooked authentic food. A while back, I had mentioned to both Mark and Ben that I have an aunt who creates magic in…
Posted by: Stephanie Co & Todd Smith on Saturday, March 15th, 2008
Categories: Meditations | Tags: adobo, catering, filipino, food, lumpia, misua, share | 1 Comment »
I discovered Coco et Olive last spring. It’s a small French-style cafe, with minimalist but country-esque decor. I remember sharing a panini and a plate of goodies which included baguette, hummous, tapenade, cheese…
Posted by: Erin Kampf on Tuesday, March 27th, 2007
Categories: Worship | Tags: cafe, food, french-food, lunch, review, vancouver | 1 Comment »
Ben recently mentioned our new friend Don from 700 Degrees, the artisan breads by Chef Prasad of Savory Coast Restaurant. Don’s passion is gourmet foods made with local ingredients and is a huge believer in the…
Posted by: Mark Busse on Monday, March 26th, 2007
Categories: Meditations | Tags: 700, bread, chef, coast, food, line, local, prasad, product, restaurant, romy, savory, vancouver | No Comments »