CrEATe: Eating, Design and Future Food
There are many well-designed books about food; a current favorite being Tartine Bread by Chad Robertson and Eric Wolfinger, which boasts some of the most sumptuous food photography and elegantly-set typography seen in the…
Posted by: Nancy Wu on Monday, January 10th, 2011
Categories: Meditations | Tags: Chad Robertson, Create, Design, eating, Eric Wolfinger, food, food spaces, future, Gestalten, Michael Pollan, packaging, photography, restaurant interiors, smart food, Tartine, The Future Laboratory | 2 Comments »
