Foodists is a collective of like-minded food worshippers. We breathe and sleep in order to eat and drink. Have something to share with us? We'd love to hear from you. If it's something to eat or drink, even better.
Not too long ago a friend introduced me to a little piece of heaven called the Fat Boy. You can find it at a place called The Old Oak Tap in Ukrainian Village in Chicago. Although it is listed on the menu as an…
Posted by: Helen Fernandes on Sunday, September 12th, 2010
Categories: Worship | Tags: appetizer, cheddar cheese, Chicago, Fat Boy, French fries, godess dressing, mash potato, pulled pork, Ukranian Village | 1 Comment »
Night one: I had been marinating my large (2” thick) pork chop in a marinade I had made earlier. The marinade was made from Salsa, ketchup, balsamic vinegar, soy sauce, Chinese 5 spice and the very hot Rick’s Hot…
Posted by: Matt SamyciaWood on Sunday, August 9th, 2009
Categories: Guidance | Tags: BBQ pork, English Mustard, mash potato, taco | 2 Comments »