Foodists is a collective of like-minded food worshippers. We breathe and sleep in order to eat and drink. Have something to share with us? We'd love to hear from you. If it's something to eat or drink, even better.
When my friends and I decided to go to Naples we were warned by others who had visited not to stay for too long because it was gross, dirty and disgusting. To the contrary we found Naples an authentic Italian experience…
Posted by: Sylvia Rigakis on Tuesday, December 4th, 2012
Categories: Meditations | Tags: Brioche, clams, gelato, Italian Food, italy, mussels, Naples, Pasta, Pistachios, Seafood, Sparkling Lemonade, Wood Fired Pizza | 2 Comments »
From noble stock? Not I. But I’m comforted personally by the notion we’re all dirt-digging peasants with appetites base and common. After all, many of the world’s proudest culinary traditions came into being as…
Posted by: Dave Delibato on Saturday, September 10th, 2011
Categories: Guidance | Tags: braciole, Campania, italian, italy, meat, Naples, Pasta, penne, rigatoni, sauce, spaghetti, tomato | 13 Comments »