Foodists is a collective of like-minded food worshippers. We breathe and sleep in order to eat and drink. Have something to share with us? We'd love to hear from you. If it's something to eat or drink, even better.
A few years ago I went on a search for an eggnogg recipe as find most store bought varieties quite disgusting. As I love vintage I ended up adapting a recipe from Esquire’s Handbook for Hosts that was originally…
Posted by: Sylvia Rigakis on Friday, December 23rd, 2011
Categories: Guidance | Tags: Christmas, cream, eggnog, eggs, liquor, sugar, vintage | 4 Comments »
We were told not to return to Vancouver without going to Café du Monde for some beignets (a French version of a donut). I was sceptical – I’m not usually a dessert person, and would rather eat an extra appy than a…
Posted by: Guest on Sunday, April 18th, 2010
Categories: Worship | Tags: beignets, donut, New Orleans, sugar, Travel | 1 Comment »
When it’s this hot out, one of my favorite patio drinks is limoncello with vodka, crushed ice, fresh mint and soda. It’s so refreshing and delicious and goes down just a little too easily. I was thinking about…
Posted by: Degan Walters on Thursday, July 30th, 2009
Categories: Guidance | Tags: alchohol, lemon, recipe, sugar, sweet, vodka | 5 Comments »
Foodists, foodie….whatever you wanna be called, it’s people who love food. Really love it. They can have long conversations criticizing, rhapsodizing and just plain obsessing about it. Sound familiar? On one of my…
Posted by: Nancy Wu on Friday, May 29th, 2009
Categories: Meditations | Tags: China, Diary of a Foodie, drunken chicken, dumplings, fatty pork, food, foodie, foodist, glutinous rice, Gourmet, italy, James Beard, Jose Andres, leaves, New Zealand, olive oil, Oro Liquido, Parmigiano-Reggiano, public television, rice, series, spain, sugar, television, Travel, WGBH, zongzi | 2 Comments »