Foodists is a collective of like-minded food worshippers. We breathe and sleep in order to eat and drink. Have something to share with us? We'd love to hear from you. If it's something to eat or drink, even better.
The other night I was at Barbara Jo’s Books for Cooks at an event (my own wife’s book launch event actually) and a friend was looking for a couple books to buy. My recommendation: Blood, Bones and Butter: The…
Posted by: Ben Garfinkel on Monday, April 25th, 2011
Categories: Worship | Tags: batali, Blood, Bones, bourdain, bulford, butter, Gabrielle Hamilton, Reluctant Chef, wizenberg | 2 Comments »
I would be quite remiss if I failed to write about food books that DO include visuals, whether it be sumptuous food photography by the likes of John Sherlock & Quentin Bacon or excellent how-to, step-by-step demos…
Posted by: Nancy Wu on Friday, February 6th, 2009
Categories: Meditations | Tags: Books, bourdain, Cioppino's, cookbooks, Feenie, food, French Laundry, Jamie Oliver, Jeffrey Alford, John Bishop, Martha Stewart, Martin Picard, Masaharu Morimoto, Naomi Duguid, Nigel Slater, Nobu, Nobuyuki Matsuhisa, photography, Pied de Cochon, Ramsay, Thomas Keller, Travel, vij's, Williams-Sonoma | 5 Comments »
I love to read. I love to travel. I love food. I love all 3 combined. Sound familiar? So what’s a girl (or guy) to do when you can’t carry Thomas Keller’s The French Laundry Cookbook in your purse (or manbag) to…
Posted by: Nancy Wu on Sunday, February 1st, 2009
Categories: Meditations | Tags: book, bourdain, celebrity, chef, cook, culinary, Ellerbee, food, humor, journalism, kitchen, learn, recipe, school, training, Travel | 3 Comments »
This holiday season we decided instead of just making restaurant reservations for our company holiday dinner, Ben and Mark would cook a gourmet nine course French meal paired with a carefully selected wine flight. A good…
Posted by: Mark Busse on Wednesday, January 25th, 2006
Categories: Meditations | Tags: bourdain, holiday, Les Halles | No Comments »