Foodists is a collective of like-minded food worshippers. We breathe and sleep in order to eat and drink. Have something to share with us? We'd love to hear from you. If it's something to eat or drink, even better.
The last two summers that I’ve been in Edmonton I’ve been lucky enough to be around for The Fry party hosted at my friends Andrew and Fiona’s house. Not knowing what to expect from “The Fry” but just some fried…
Posted by: Sylvia Rigakis on Wednesday, November 7th, 2012
Categories: Guidance | Tags: bacon, fried cheese, fried desserts, fried food, fried turkey, fried vegetables, fry, grilling, summer, the big green egg | 1 Comment »
Okay. You’ve followed Degan’s advice and gone and caught yourself some Salmon. Here’s how to fillet it and a simple marinade for the grill.
Posted by: Anthony Nicalo on Tuesday, September 7th, 2010
Categories: Guidance | Tags: butchery, filet, grilling, salmon | 4 Comments »
It’s easily arguable that Foodists is the antithesis of quantity over quality. I don’t think any one of us would give up a brilliant food experience for sheer volume, but my recent phone conversation with BBQ…
Posted by: Ben Garfinkel on Friday, May 14th, 2010
Categories: Worship | Tags: barbecue, burger world record, burgers, fois gras and pulled pork burger, grilling, napoleon gourmet grills, Ted Reader | 3 Comments »
Hey all you real Southern-style low ‘n slow barbecue fans, if you’re near Langley, BC this Sunday, September 9th check out the BBQ on the Bypass. The good stuff (i.e. eating) starts at 11am with the first…
Posted by: Ben Garfinkel on Friday, September 7th, 2007
Categories: Meditations | Tags: BBQ, bbq-championship, grilling, langley, Meats, summer | No Comments »
I may have spoken harshly a little too soon on CBC recently regarding “lame hot dog stands” being the only street meat in Vancouver. On a late night walk recently, Andrea and I discovered an innocuous hot dog…
Posted by: Mark Busse on Wednesday, August 30th, 2006
Categories: Worship | Tags: grilling, hot dog, Japa Dog, Japanese-food, Meats, oroshi, Street Food, terimayo, vancouver | 2 Comments »
A little while ago I was researching Ikan Bakar (grilled fish) online and came across this most fantastic blog, Masak-Masak. Boo_licious, as she dubs herself, lives in Kay-El, Malaysia and takes every opportunity to…
Posted by: Ben Garfinkel on Wednesday, April 26th, 2006
Categories: Meditations | Tags: fish, grilling, ikan bakar, Masak-Masak, Mayalsia | No Comments »