Foodists is a collective of like-minded food worshippers. We breathe and sleep in order to eat and drink. Have something to share with us? We'd love to hear from you. If it's something to eat or drink, even better.
I have to preface this with a short confessional. I’ve got this growing interest in culinary exploration but in typical Vancouverite fashion I jump at every opportunity to spend time in the sun and this last weekend…
Posted by: Steve Mynett on Tuesday, August 12th, 2008
Categories: Meditations | Tags: cooking school, online cooking, online recipes, rouxbe, rouxbe.com | No Comments »
After a few years away from school and in the real world I’m diving back into the educational environment but being the web guy that I am, sitting in class just wasn’t my style. Rouxbe has recently launched…
Posted by: Steve Mynett on Wednesday, July 23rd, 2008
Categories: Meditations | Tags: cooking school, online cooking, online recipes, rouxbe, rouxbe.com | 3 Comments »
As someone who has been through basic French cooking training, I can tell you it’s an invaluable addition to your culinary knowledge. Of course, the hands-on, in-person approach is not easily matched by online or…
Posted by: Ben Garfinkel on Thursday, July 17th, 2008
Categories: Meditations | Tags: cooking school, online cooking, online recipes, rouxbe, rouxbe.com | 2 Comments »
Perhaps you’ve noticed something called Tarte Tatin on the dessert menu of your favourite restaurant. If you ordered this legendary French treat, you probably marvelled at how lovely this twist on mom’s…
Posted by: Mark Busse on Sunday, October 8th, 2006
Categories: Meditations | Tags: apple, caramel, dessert, french, online recipes, Tarte Tatin | No Comments »
Hmmm, not sure I’m ever going to try this, but knock yourself out. Recipe for Butter Fried Krispy Kreme Donuts. (via grow-a-brain)
Posted by: Ben Garfinkel on Wednesday, September 20th, 2006
Categories: Meditations | Tags: Breakfast, dessert, online recipes | 1 Comment »