Foodists is a collective of like-minded food worshippers. We breathe and sleep in order to eat and drink. Have something to share with us? We'd love to hear from you. If it's something to eat or drink, even better.
The bustling energy that the 2010 Winter Olympics brought to Vancouver was amazing but I’m relieved to reclaim our city back from the visitors. During the games, I yearned to sample each Olympic Pavilion’s…
Posted by: Melody Fury on Tuesday, March 9th, 2010
Categories: Worship | Tags: Granville Island, Granville Island Public Market, Olympics, Olympics pavillions, video | 4 Comments »
If nasty Vancouver water is “forcing” you to drink wine this weekend, you may need some cheese to go with it. Stop by Granville Island on Saturday or Sunday for Curds and Whey, the Granville Island Cheese…
Posted by: Erin Kampf on Friday, November 17th, 2006
Categories: Meditations | Tags: cheese, festival, Granville Island, vancouver, weekend | No Comments »
The fabulous Oyama Sausage Company on Granville Island is getting geared up for it’s annual Cassoullet Fest. You have 9 more days to order a cassoulet, and get your fix of pork sausage and duck confit. You can order…
Posted by: Jer Thorp on Monday, November 6th, 2006
Categories: Guidance | Tags: cassoulet, duck, Granville Island, Oyama Sausage Company, pork, Slow Food, Wine | No Comments »
Edible BC just opened a retail store in the Granville Island Market. They sell “the best artisan food products and culinary wares from around the province”. On BC Day, Monday, August 7th they’re also…
Posted by: Ben Garfinkel on Friday, August 4th, 2006
Categories: Meditations | Tags: artisan, Edible BC, Granville Island, local, market, store | No Comments »
Do you like mushrooms? Well, it’s peak morel season now, my friends, and that means ridiculously low prices from the mushroom guy in Vancouver’s Granville Island Market.
Posted by: Colin Coutts on Friday, June 23rd, 2006
Categories: Guidance | Tags: Granville Island, market, morel, mushroom, seasonal | 4 Comments »