Foodists is a collective of like-minded food worshippers. We breathe and sleep in order to eat and drink. Have something to share with us? We'd love to hear from you. If it's something to eat or drink, even better.
I did something for dinner yesterday that was so brilliant in its future usefulness I couldn’t wait to share it. Not only is it delicious, it’s also extremely quick to make, inexpensive, gluten free, dairy free and…
Posted by: Pailin Chongchitnant on Monday, December 17th, 2012
Categories: Guidance | Tags: cauliflower, coconut milk, curry, leftovers, mushroom, potato, roasted vegetables, root vegetables, thai, yellow | 1 Comment »
I typically never shop at Granville Island Public Market on the weekend because it is jam packed with browsers and tourists. After Spot Prawn Fest, I needed groceries so I reluctantly entered the gourmet vortex of…
Posted by: Melody Fury on Tuesday, May 11th, 2010
Categories: Guidance | Tags: Fiddlehead, potato, Radish, recipe, Spot Prawns | 4 Comments »
What’s Robbie Burns day without haggis? If you can’t have haggis, you at least need whisky. I’m a traditionalist, so I like to do both if I can and I wrote about the whisky yesterday. Robbie Burns Day is…
Posted by: Degan Walters on Tuesday, February 2nd, 2010
Categories: Guidance | Tags: culture, haggis, holiday, potato, Scotch | 1 Comment »
Potatoes are one of those foods that somehow make me feel just a little guilty, mashed, baked, roasted, gnocci’ed, it doesn’t really matter. Like pasta, the sheer pleasure of consuming whatever varietal of…
Posted by: Jules Morgan on Monday, January 4th, 2010
Categories: Guidance | Tags: potato, potato crack, potatoes, side dish, Vegetarian | 10 Comments »
This holiday season my sister and I collaborated on Christmas dinner for our family—about 20 people this year! To our chagrin, our gravy made from the turkey drippings became too salty as it simmered away, reducing to…
Posted by: Mark Busse on Thursday, January 15th, 2009
Categories: Guidance | Tags: gravy, holiday, potato, salty, turkey | 2 Comments »
For the last while Kettle Chips have been breaking bold new ground with flavoured potato chips that go beyond the ubiquitous bbq, ketchup and sour cream and onion. Visit their website and you’ll see what I mean. The…
Posted by: Ben Garfinkel on Friday, February 17th, 2006
Categories: Worship | Tags: chips, Kettle, potato, snack, unique | 1 Comment »