Foodists is a collective of like-minded food worshippers. We breathe and sleep in order to eat and drink. Have something to share with us? We'd love to hear from you. If it's something to eat or drink, even better.
A special thanks and farewell to Foodists.ca Editor Degan Walters née Beley. She’s been instrumental in helping us keep things rolling behind (and in front) of the the scenes here for the last couple of years.…
Posted by: Ben Garfinkel on Tuesday, June 21st, 2011
Categories: Meditations | Tags: contributors, degan beley, Ethnic, ethnic eats, smokeysweet | 3 Comments »
Atithi celebrated their 2nd anniversary this week with a special Bengali dinner this week. Their regular menu is more Southern Indian although they often offer Bengali dishes on their fresh sheet. Due to it’s…
Posted by: Degan Walters on Monday, February 14th, 2011
Categories: Worship | Tags: bengali, curry, Ethnic, indian | No Comments »
Today’s guest post is by Annika Reinhardt. She was born and raised on a farm with pigs, rabbits, and happy chickens in Eastern Germany. As a child she was the pickiest eater and her parents still can’t believe…
Posted by: Guest on Tuesday, November 23rd, 2010
Categories: Meditations | Tags: Ethnic, German, guest, traditional | 10 Comments »
Recently, I was asked what my favourite restaurants in Toronto were. And I kinda sat there, blankly — stricken by the realization I couldn’t actually think of any. Could it be that I had just moved back to the city…
Posted by: Dave Delibato on Friday, March 26th, 2010
Categories: Worship | Tags: cheap, Ethnic, pizza, reviews, Terroni, Top 10, Toronto, where | 4 Comments »
I’m what you might call an ice cream fanatic and despite being lactose intolerant, I will never turn a scoop of it down. I’m also an Ube fanatic and for those of you who’ve followed along, I’ll spare you the…
Posted by: Stephanie Co & Todd Smith on Tuesday, November 17th, 2009
Categories: Meditations | Tags: Ethnic, filipino, ice cream, ube | 12 Comments »
Ask someone what Filipino cuisine is and you’re as likely to get a blank stare as the easy answer of “adobo” (the national dish of the Philippines). But the last time I ate real Filipino food I enjoyed…
Posted by: Mark Busse on Sunday, December 31st, 2006
Categories: Worship | Tags: Ethnic, filipino, main street, Rekados, restaurant, review, vancouver | 2 Comments »
Raita is a simple Indian side dish made with fruits or vegetables added to spiced yogurt generally served as a cool, refreshing accompaniment with heavier curry dishes. There are a great variety of raita recipes and you…
Posted by: Mark Busse on Monday, April 17th, 2006
Categories: Guidance | Tags: appetizer, cucumber, Ethnic, indian, raita, recipe, Vegetables | 1 Comment »
Lumpia is a traditional Filipino appetizer, not unlike eggrolls. For the Filling: 1/4 cup cooking oil 2 cloves garlic (minced) 1 small cooking onion, sliced 1 1/2 cups lean ground beef & pork, OR 1 cup chicken breast…
Posted by: Andrea Busse on Monday, September 26th, 2005
Categories: Guidance | Tags: appetizer, Ethnic, filipino, lumpia, pork, recipe, roll, tapa | 5 Comments »