Meditations

Richmond Night Market: A photo essay


bacon_wrapped_potato

Last Friday Steph and I were lucky enough to hit the Richmond Night Market with a bunch of our fellow foodists; we arrived with empty stomachs and we left stuffed with great food, on the verge of explosion. Starting with the first bite—which for me happened to be a BBQ pork skewer—everything was delicious and from Japanese Takoyaki to plain old corn-on-the-cob, there is something for everyone. Check it out: Friday, Saturday, and Sundays throughout summer, nestled at the foot of the Knight street bridge.

mark_eating_bbq_pork

bbq_skewer_cook

curry_fishballs

goodbye fishballs

bubble tea handoff

bubble tea and puppies

cooking takoyaki

takoyaki_sign

Korean potato skewer

frozen_squid_tentacles

andrea_eating_ha_gaw

corn_on_the_cob

foodists_eating_corn

fish_waffle

candied strawberries

dragons_beard_candy

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