Elegant & Inspired
Posted by Ben Garfinkel on Tuesday, September 19th, 2006Tags for this Article: Chefs, cookbook, indian, vikram vij
Since Vikram Vij opened his first restaurant twelve years ago, like many of my fellow Vancouverites I’ve been an ardent fan and enthusiastic supporter. What got me hooked wasn’t necessarily a by-the-book interpretation of Indian food as we’ve come to know it here in this part of the world so much as it is the miasma of flavours and perfect execution.